The Phyllo Creation
By Rebecca Loy
Thanks to everyone who recommended different dishes that incorporate phyllo dough and curry. I ended up creating a samosa-like dish with onion, ground turkey and a grated potato flavored with curry and ginger inside phyllo triangles. I paired it with some watermelon, sauteed zucchini and onion and a salad (basic greens with garbanzo beans, artichoke hearts, tomato, celery and green peppers). Oh, and milk. :)

My next recipe challenge is finding a tasty vegetarian meal that won't break the bank or leave me hungry in two hours. Any suggestions? Find mine after the jump.


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